One of the best things about living on Superior is the Fall Coho Salmon run. A friend and I went out for three and a half hours this morning and got six. All four to five pounds, good fighters and great eating.
OleCowboy wrote: I have smoked salmon and eggs for breakfast serveral days a week, just wish it was fresh caught...
The lady who owned the bed and breakfast we stayed at in Kilarney Ireland, made us Smoked Salmon and eggs for breakfast. Never had it before, it was excellent. I can see why you like it. Next week I want to get half a dozen or so for the smoker.
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